Şanal, T. Et Al. 2012. Quality Analysis Of Turkey in Bread Wheat By Interpolation TechniqueII White Hard Bread Wheat. Biological Diversity and Conservation , vol.5, no.3 , 134-139.

Şanal, T., OLGUN, M., ERDOĞAN, S., Pehlivan, A., Yazar, S., BUDAK BAŞÇİFTÇİ, Z., ... Kutlu, İ.(2012). Quality Analysis Of Turkey in Bread Wheat By Interpolation TechniqueII White Hard Bread Wheat. Biological Diversity and Conservation , vol.5, no.3, 134-139.

Şanal, Turgay Et Al. "Quality Analysis Of Turkey in Bread Wheat By Interpolation TechniqueII White Hard Bread Wheat," Biological Diversity and Conservation , vol.5, no.3, 134-139, 2012

Şanal, Turgay Et Al. "Quality Analysis Of Turkey in Bread Wheat By Interpolation TechniqueII White Hard Bread Wheat." Biological Diversity and Conservation , vol.5, no.3, pp.134-139, 2012

Şanal, T. Et Al. (2012) . "Quality Analysis Of Turkey in Bread Wheat By Interpolation TechniqueII White Hard Bread Wheat." Biological Diversity and Conservation , vol.5, no.3, pp.134-139.

@article{article, author={Turgay Şanal Et Al. }, title={Quality Analysis Of Turkey in Bread Wheat By Interpolation TechniqueII White Hard Bread Wheat}, journal={Biological Diversity and Conservation}, year=2012, pages={134-139} }