DEMİRAL, İ. And AYDIN ŞAMDAN, C. 2015. Removal of Methylene Blue with Activated Carbon Obtained from Pumpkin Seed Shell. Journal of the Turkish Chemical Society, Section A: Chemistry , vol.2, no.3 , 25-28.

DEMİRAL, İ., & AYDIN ŞAMDAN, C., (2015). Removal of Methylene Blue with Activated Carbon Obtained from Pumpkin Seed Shell. Journal of the Turkish Chemical Society, Section A: Chemistry , vol.2, no.3, 25-28.

DEMİRAL, İLKNUR, And CANAN ŞAMDAN. "Removal of Methylene Blue with Activated Carbon Obtained from Pumpkin Seed Shell," Journal of the Turkish Chemical Society, Section A: Chemistry , vol.2, no.3, 25-28, 2015

DEMİRAL, İLKNUR And AYDIN ŞAMDAN, CANAN. "Removal of Methylene Blue with Activated Carbon Obtained from Pumpkin Seed Shell." Journal of the Turkish Chemical Society, Section A: Chemistry , vol.2, no.3, pp.25-28, 2015

DEMİRAL, İ. And AYDIN ŞAMDAN, C. (2015) . "Removal of Methylene Blue with Activated Carbon Obtained from Pumpkin Seed Shell." Journal of the Turkish Chemical Society, Section A: Chemistry , vol.2, no.3, pp.25-28.

@article{article, author={İLKNUR DEMİRAL And author={CANAN ŞAMDAN}, title={Removal of Methylene Blue with Activated Carbon Obtained from Pumpkin Seed Shell}, journal={Journal of the Turkish Chemical Society, Section A: Chemistry}, year=2015, pages={25-28} }