İ. ATALAR And M. DERVİŞOĞLU, "Optimization of Spray Drying Process Parameters for Kefir Powder," 1st Congress on Food Structure Design , 2014
ATALAR, İ. And DERVİŞOĞLU, M. 2014. Optimization of Spray Drying Process Parameters for Kefir Powder. 1st Congress on Food Structure Design .
ATALAR, İ., & DERVİŞOĞLU, M., (2014). Optimization of Spray Drying Process Parameters for Kefir Powder . 1st Congress on Food Structure Design
ATALAR, İLYAS, And MUHAMMET DERVİŞOĞLU. "Optimization of Spray Drying Process Parameters for Kefir Powder," 1st Congress on Food Structure Design, 2014
ATALAR, İLYAS And DERVİŞOĞLU, MUHAMMET. "Optimization of Spray Drying Process Parameters for Kefir Powder." 1st Congress on Food Structure Design , 2014
ATALAR, İ. And DERVİŞOĞLU, M. (2014) . "Optimization of Spray Drying Process Parameters for Kefir Powder." 1st Congress on Food Structure Design .
@conferencepaper{conferencepaper, author={İLYAS ATALAR And author={MUHAMMET DERVİŞOĞLU}, title={Optimization of Spray Drying Process Parameters for Kefir Powder}, congress name={1st Congress on Food Structure Design}, city={}, country={}, year={2014}}