Dumlu, E. G. Et Al. 2014. A general consideration of the importance of nutrition for critically ill patients. TURKISH JOURNAL OF MEDICAL SCIENCES , vol.44, no.6 , 1055-1059.

Dumlu, E. G., Ozdedeoglu, M., Bozkurt, B., Tokac, M., YALÇIN, A., ÖZTÜRK, L., ... KILIÇ, M.(2014). A general consideration of the importance of nutrition for critically ill patients. TURKISH JOURNAL OF MEDICAL SCIENCES , vol.44, no.6, 1055-1059.

Dumlu, Ersin Et Al. "A general consideration of the importance of nutrition for critically ill patients," TURKISH JOURNAL OF MEDICAL SCIENCES , vol.44, no.6, 1055-1059, 2014

Dumlu, Ersin G. Et Al. "A general consideration of the importance of nutrition for critically ill patients." TURKISH JOURNAL OF MEDICAL SCIENCES , vol.44, no.6, pp.1055-1059, 2014

Dumlu, E. G. Et Al. (2014) . "A general consideration of the importance of nutrition for critically ill patients." TURKISH JOURNAL OF MEDICAL SCIENCES , vol.44, no.6, pp.1055-1059.

@article{article, author={Ersin Gurkan Dumlu Et Al. }, title={A general consideration of the importance of nutrition for critically ill patients}, journal={TURKISH JOURNAL OF MEDICAL SCIENCES}, year=2014, pages={1055-1059} }