KABADERE, S. Et Al. 2017. Determination of Antiproliferative Effects of Exopolysaccharides ferom Three Edible Mushroom Species. LII. Congress of the Brasilian Society of Physiology .

KABADERE, S., ÖZTOPCU VATAN, A. P., & YAMAÇ, M., (2017). Determination of Antiproliferative Effects of Exopolysaccharides ferom Three Edible Mushroom Species . LII. Congress of the Brasilian Society of Physiology

KABADERE, SELDA, AYŞE PINAR ÖZTOPCU VATAN, And MUSTAFA YAMAÇ. "Determination of Antiproliferative Effects of Exopolysaccharides ferom Three Edible Mushroom Species," LII. Congress of the Brasilian Society of Physiology, 2017

KABADERE, SELDA Et Al. "Determination of Antiproliferative Effects of Exopolysaccharides ferom Three Edible Mushroom Species." LII. Congress of the Brasilian Society of Physiology , 2017

KABADERE, S. ÖZTOPCU VATAN, A. P. And YAMAÇ, M. (2017) . "Determination of Antiproliferative Effects of Exopolysaccharides ferom Three Edible Mushroom Species." LII. Congress of the Brasilian Society of Physiology .

@conferencepaper{conferencepaper, author={SELDA KABADERE Et Al. }, title={Determination of Antiproliferative Effects of Exopolysaccharides ferom Three Edible Mushroom Species}, congress name={LII. Congress of the Brasilian Society of Physiology}, city={}, country={}, year={2017}}