V. Okatan, "Phenolic compounds and phytochemicals in fruits of black mulberry (Morus nigra L.) genotypes from the Aegean region in Turkey," FOLIA HORTICULTURAE , vol.30, no.1, pp.93-101, 2018
Okatan, V. 2018. Phenolic compounds and phytochemicals in fruits of black mulberry (Morus nigra L.) genotypes from the Aegean region in Turkey. FOLIA HORTICULTURAE , vol.30, no.1 , 93-101.
Okatan, V., (2018). Phenolic compounds and phytochemicals in fruits of black mulberry (Morus nigra L.) genotypes from the Aegean region in Turkey. FOLIA HORTICULTURAE , vol.30, no.1, 93-101.
Okatan, VOLKAN. "Phenolic compounds and phytochemicals in fruits of black mulberry (Morus nigra L.) genotypes from the Aegean region in Turkey," FOLIA HORTICULTURAE , vol.30, no.1, 93-101, 2018
Okatan, VOLKAN. "Phenolic compounds and phytochemicals in fruits of black mulberry (Morus nigra L.) genotypes from the Aegean region in Turkey." FOLIA HORTICULTURAE , vol.30, no.1, pp.93-101, 2018
Okatan, V. (2018) . "Phenolic compounds and phytochemicals in fruits of black mulberry (Morus nigra L.) genotypes from the Aegean region in Turkey." FOLIA HORTICULTURAE , vol.30, no.1, pp.93-101.
@article{article, author={VOLKAN OKATAN}, title={Phenolic compounds and phytochemicals in fruits of black mulberry (Morus nigra L.) genotypes from the Aegean region in Turkey}, journal={FOLIA HORTICULTURAE}, year=2018, pages={93-101} }