Y. Karaduman Et Al. , "GlutoPeak parameters of whole wheat flours for gluten quality evaluation in soft wheat breeding programs," JOURNAL OF CEREAL SCIENCE , vol.95, 2020
Karaduman, Y. Et Al. 2020. GlutoPeak parameters of whole wheat flours for gluten quality evaluation in soft wheat breeding programs. JOURNAL OF CEREAL SCIENCE , vol.95 .
Karaduman, Y., Sayaslan, A., & Akin, A., (2020). GlutoPeak parameters of whole wheat flours for gluten quality evaluation in soft wheat breeding programs. JOURNAL OF CEREAL SCIENCE , vol.95.
Karaduman, YAŞAR, Abdulvahit Sayaslan, And Arzu Akin. "GlutoPeak parameters of whole wheat flours for gluten quality evaluation in soft wheat breeding programs," JOURNAL OF CEREAL SCIENCE , vol.95, 2020
Karaduman, YAŞAR Et Al. "GlutoPeak parameters of whole wheat flours for gluten quality evaluation in soft wheat breeding programs." JOURNAL OF CEREAL SCIENCE , vol.95, 2020
Karaduman, Y. Sayaslan, A. And Akin, A. (2020) . "GlutoPeak parameters of whole wheat flours for gluten quality evaluation in soft wheat breeding programs." JOURNAL OF CEREAL SCIENCE , vol.95.
@article{article, author={YAŞAR KARADUMAN Et Al. }, title={GlutoPeak parameters of whole wheat flours for gluten quality evaluation in soft wheat breeding programs}, journal={JOURNAL OF CEREAL SCIENCE}, year=2020}