BAYSAL FURTANA, G. Et Al. 2019. The effects of hydrogen peroxide and nitric oxide on ion contents and lipid peroxidation levels of pepper callus tissues under salt stress. PROCEEDINGS OF THE IIIRD INTERNATIONAL SYMPOSIUM ON CUCURBITS , vol.1257, no.1257 , 123-130.

BAYSAL FURTANA, G., SÖNMEZ, K., ELLİALTIOĞLU, Ş. Ş., & TIPIRDAMAZ, R., (2019). The effects of hydrogen peroxide and nitric oxide on ion contents and lipid peroxidation levels of pepper callus tissues under salt stress. PROCEEDINGS OF THE IIIRD INTERNATIONAL SYMPOSIUM ON CUCURBITS , vol.1257, no.1257, 123-130.

BAYSAL FURTANA, GÖKÇEN Et Al. "The effects of hydrogen peroxide and nitric oxide on ion contents and lipid peroxidation levels of pepper callus tissues under salt stress," PROCEEDINGS OF THE IIIRD INTERNATIONAL SYMPOSIUM ON CUCURBITS , vol.1257, no.1257, 123-130, 2019

BAYSAL FURTANA, GÖKÇEN B. Et Al. "The effects of hydrogen peroxide and nitric oxide on ion contents and lipid peroxidation levels of pepper callus tissues under salt stress." PROCEEDINGS OF THE IIIRD INTERNATIONAL SYMPOSIUM ON CUCURBITS , vol.1257, no.1257, pp.123-130, 2019

BAYSAL FURTANA, G. Et Al. (2019) . "The effects of hydrogen peroxide and nitric oxide on ion contents and lipid peroxidation levels of pepper callus tissues under salt stress." PROCEEDINGS OF THE IIIRD INTERNATIONAL SYMPOSIUM ON CUCURBITS , vol.1257, no.1257, pp.123-130.

@article{article, author={GÖKÇEN BAYSAL FURTANA Et Al. }, title={The effects of hydrogen peroxide and nitric oxide on ion contents and lipid peroxidation levels of pepper callus tissues under salt stress}, journal={PROCEEDINGS OF THE IIIRD INTERNATIONAL SYMPOSIUM ON CUCURBITS}, year=2019, pages={123-130} }