Gulbandilar, A. Et Al. 2014. DETERMINATION OF CHEMICAL, MICROBIOLOGICAL AND SENSORIAL PROPERTIES IN GEDIZ TARHANA, A TRADITIONAL TURKISH CEREAL FOOD. JOURNAL OF ENVIRONMENTAL PROTECTION AND ECOLOGY , vol.15 , 1507-1516.

Gulbandilar, A., Donmez, M., Okur, M., & Celikozlu, S., (2014). DETERMINATION OF CHEMICAL, MICROBIOLOGICAL AND SENSORIAL PROPERTIES IN GEDIZ TARHANA, A TRADITIONAL TURKISH CEREAL FOOD. JOURNAL OF ENVIRONMENTAL PROTECTION AND ECOLOGY , vol.15, 1507-1516.

Gulbandilar, AYSEL Et Al. "DETERMINATION OF CHEMICAL, MICROBIOLOGICAL AND SENSORIAL PROPERTIES IN GEDIZ TARHANA, A TRADITIONAL TURKISH CEREAL FOOD," JOURNAL OF ENVIRONMENTAL PROTECTION AND ECOLOGY , vol.15, 1507-1516, 2014

Gulbandilar, AYSEL Et Al. "DETERMINATION OF CHEMICAL, MICROBIOLOGICAL AND SENSORIAL PROPERTIES IN GEDIZ TARHANA, A TRADITIONAL TURKISH CEREAL FOOD." JOURNAL OF ENVIRONMENTAL PROTECTION AND ECOLOGY , vol.15, pp.1507-1516, 2014

Gulbandilar, A. Et Al. (2014) . "DETERMINATION OF CHEMICAL, MICROBIOLOGICAL AND SENSORIAL PROPERTIES IN GEDIZ TARHANA, A TRADITIONAL TURKISH CEREAL FOOD." JOURNAL OF ENVIRONMENTAL PROTECTION AND ECOLOGY , vol.15, pp.1507-1516.

@article{article, author={AYSEL GÜLBANDILAR Et Al. }, title={DETERMINATION OF CHEMICAL, MICROBIOLOGICAL AND SENSORIAL PROPERTIES IN GEDIZ TARHANA, A TRADITIONAL TURKISH CEREAL FOOD}, journal={JOURNAL OF ENVIRONMENTAL PROTECTION AND ECOLOGY}, year=2014, pages={1507-1516} }