A. M. ÇOLAK Et Al. , "CHEMICAL CHARACTERISTICS AND ANTIOXIDANT ACTIVITIES OF FOUR NATIVE GOJI (LYCIUM BARBARUM L.) GENOTYPES," Lucrări ştiinţifice. Seria Horticultură , vol.59, no.1, pp.29-34, 2016
ÇOLAK, A. M. Et Al. 2016. CHEMICAL CHARACTERISTICS AND ANTIOXIDANT ACTIVITIES OF FOUR NATIVE GOJI (LYCIUM BARBARUM L.) GENOTYPES. Lucrări ştiinţifice. Seria Horticultură , vol.59, no.1 , 29-34.
ÇOLAK, A. M., OKATAN, V., GÜÇLÜ, S. F., KORKMAZ, N., & POLAT, M., (2016). CHEMICAL CHARACTERISTICS AND ANTIOXIDANT ACTIVITIES OF FOUR NATIVE GOJI (LYCIUM BARBARUM L.) GENOTYPES. Lucrări ştiinţifice. Seria Horticultură , vol.59, no.1, 29-34.
ÇOLAK, AYŞEN Et Al. "CHEMICAL CHARACTERISTICS AND ANTIOXIDANT ACTIVITIES OF FOUR NATIVE GOJI (LYCIUM BARBARUM L.) GENOTYPES," Lucrări ştiinţifice. Seria Horticultură , vol.59, no.1, 29-34, 2016
ÇOLAK, AYŞEN M. Et Al. "CHEMICAL CHARACTERISTICS AND ANTIOXIDANT ACTIVITIES OF FOUR NATIVE GOJI (LYCIUM BARBARUM L.) GENOTYPES." Lucrări ştiinţifice. Seria Horticultură , vol.59, no.1, pp.29-34, 2016
ÇOLAK, A. M. Et Al. (2016) . "CHEMICAL CHARACTERISTICS AND ANTIOXIDANT ACTIVITIES OF FOUR NATIVE GOJI (LYCIUM BARBARUM L.) GENOTYPES." Lucrări ştiinţifice. Seria Horticultură , vol.59, no.1, pp.29-34.
@article{article, author={AYŞEN MELDA ÇOLAK Et Al. }, title={CHEMICAL CHARACTERISTICS AND ANTIOXIDANT ACTIVITIES OF FOUR NATIVE GOJI (LYCIUM BARBARUM L.) GENOTYPES}, journal={Lucrări ştiinţifice. Seria Horticultură}, year=2016, pages={29-34} }