Soyseven, M. Et Al. 2022. A novel, rapid and robust HPLC-ELSD method for simultaneous determination of fructose, glucose and sucrose in various food samples: Method development and validation. Journal of Food Composition and Analysis , vol.107 .

Soyseven, M., Sezgin, B., & Arli, G., (2022). A novel, rapid and robust HPLC-ELSD method for simultaneous determination of fructose, glucose and sucrose in various food samples: Method development and validation. Journal of Food Composition and Analysis , vol.107.

Soyseven, Murat, BURCU SEZGİN, And Göksel Arli. "A novel, rapid and robust HPLC-ELSD method for simultaneous determination of fructose, glucose and sucrose in various food samples: Method development and validation," Journal of Food Composition and Analysis , vol.107, 2022

Soyseven, Murat Et Al. "A novel, rapid and robust HPLC-ELSD method for simultaneous determination of fructose, glucose and sucrose in various food samples: Method development and validation." Journal of Food Composition and Analysis , vol.107, 2022

Soyseven, M. Sezgin, B. And Arli, G. (2022) . "A novel, rapid and robust HPLC-ELSD method for simultaneous determination of fructose, glucose and sucrose in various food samples: Method development and validation." Journal of Food Composition and Analysis , vol.107.

@article{article, author={Murat Soyseven Et Al. }, title={A novel, rapid and robust HPLC-ELSD method for simultaneous determination of fructose, glucose and sucrose in various food samples: Method development and validation}, journal={Journal of Food Composition and Analysis}, year=2022}