A. A. KOÇ Et Al. , "Foof quality and safety situation in Turkey: Governance and barriers to success," Food Economics-Acta Agriculturae Scandinavica C , vol.7, no.2-4, pp.245-259, 2010
KOÇ, A. A. Et Al. 2010. Foof quality and safety situation in Turkey: Governance and barriers to success. Food Economics-Acta Agriculturae Scandinavica C , vol.7, no.2-4 , 245-259.
KOÇ, A. A., Aşçı, S., ALPAS, H., GİRAY, F. H., & Gay, H., (2010). Foof quality and safety situation in Turkey: Governance and barriers to success. Food Economics-Acta Agriculturae Scandinavica C , vol.7, no.2-4, 245-259.
KOÇ, AHMET Et Al. "Foof quality and safety situation in Turkey: Governance and barriers to success," Food Economics-Acta Agriculturae Scandinavica C , vol.7, no.2-4, 245-259, 2010
KOÇ, AHMET A. Et Al. "Foof quality and safety situation in Turkey: Governance and barriers to success." Food Economics-Acta Agriculturae Scandinavica C , vol.7, no.2-4, pp.245-259, 2010
KOÇ, A. A. Et Al. (2010) . "Foof quality and safety situation in Turkey: Governance and barriers to success." Food Economics-Acta Agriculturae Scandinavica C , vol.7, no.2-4, pp.245-259.
@article{article, author={AHMET ALİ KOÇ Et Al. }, title={Foof quality and safety situation in Turkey: Governance and barriers to success}, journal={Food Economics-Acta Agriculturae Scandinavica C}, year=2010, pages={245-259} }