atan, h. And KOP BOZBAY, C. 2020. The effects of using the encapsulation method with organic acid and essential oils in poultry. 3nd International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2020) , (Ankara, Turkey), 591-596.

atan, h., & KOP BOZBAY, C., (2020). The effects of using the encapsulation method with organic acid and essential oils in poultry . 3nd International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2020) (pp.591-596). Ankara, Turkey

atan, helin, And CANAN KOP BOZBAY. "The effects of using the encapsulation method with organic acid and essential oils in poultry," 3nd International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2020), Ankara, Turkey, 2020

atan, helin And KOP BOZBAY, CANAN K. . "The effects of using the encapsulation method with organic acid and essential oils in poultry." 3nd International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2020) , Ankara, Turkey, pp.591-596, 2020

atan, h. And KOP BOZBAY, C. (2020) . "The effects of using the encapsulation method with organic acid and essential oils in poultry." 3nd International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2020) , Ankara, Turkey, pp.591-596.

@conferencepaper{conferencepaper, author={helin atan And author={CANAN KOP BOZBAY}, title={The effects of using the encapsulation method with organic acid and essential oils in poultry}, congress name={3nd International Eurasian Conference on Biological and Chemical Sciences (EurasianBioChem 2020)}, city={Ankara}, country={Turkey}, year={2020}, pages={591-596} }