Ketenoğlu, O. Et Al. 2010. A research on emulsifying properties of nano fibers . 1st International Congress on Food Technology , (Antalya, Turkey), 473.

Ketenoğlu, O., Mert, B., & Tekin, A., (2010). A research on emulsifying properties of nano fibers . 1st International Congress on Food Technology (pp.473). Antalya, Turkey

Ketenoğlu, ONUR, Behiç Mert, And Aziz Tekin. "A research on emulsifying properties of nano fibers ," 1st International Congress on Food Technology , Antalya, Turkey, 2010

Ketenoğlu, ONUR Et Al. "A research on emulsifying properties of nano fibers ." 1st International Congress on Food Technology , Antalya, Turkey, pp.473, 2010

Ketenoğlu, O. Mert, B. And Tekin, A. (2010) . "A research on emulsifying properties of nano fibers ." 1st International Congress on Food Technology , Antalya, Turkey, p.473.

@conferencepaper{conferencepaper, author={ONUR KETENOĞLU Et Al. }, title={A research on emulsifying properties of nano fibers }, congress name={1st International Congress on Food Technology }, city={Antalya}, country={Turkey}, year={2010}, pages={473} }