AYTAÇ, Z. Et Al. 2017. Changes in N, K, and Fatty Acid Composition of Black Cumin Seeds Affected by Nitrogen Doses under Supplemental Potassium Application. JOURNAL OF CHEMISTRY , vol.2017 .

AYTAÇ, Z., GÜLMEZOĞLU, N., Saglam, T., KULAN, E. G., SELENGİL, U., & HOŞGÜN, H. L., (2017). Changes in N, K, and Fatty Acid Composition of Black Cumin Seeds Affected by Nitrogen Doses under Supplemental Potassium Application. JOURNAL OF CHEMISTRY , vol.2017.

AYTAÇ, ZEHRA Et Al. "Changes in N, K, and Fatty Acid Composition of Black Cumin Seeds Affected by Nitrogen Doses under Supplemental Potassium Application," JOURNAL OF CHEMISTRY , vol.2017, 2017

AYTAÇ, ZEHRA Et Al. "Changes in N, K, and Fatty Acid Composition of Black Cumin Seeds Affected by Nitrogen Doses under Supplemental Potassium Application." JOURNAL OF CHEMISTRY , vol.2017, 2017

AYTAÇ, Z. Et Al. (2017) . "Changes in N, K, and Fatty Acid Composition of Black Cumin Seeds Affected by Nitrogen Doses under Supplemental Potassium Application." JOURNAL OF CHEMISTRY , vol.2017.

@article{article, author={ZEHRA AYTAÇ Et Al. }, title={Changes in N, K, and Fatty Acid Composition of Black Cumin Seeds Affected by Nitrogen Doses under Supplemental Potassium Application}, journal={JOURNAL OF CHEMISTRY}, year=2017}