Teker, T. And Soltekin, O. 2023. Berry shattering phenomena in vineyards: The influence of maximum temperatures during flowering period in an extreme year. SCIENTIA HORTICULTURAE AN INTERNATIONAL JOURNAL , vol.321 , 1-10.

Teker, T., & Soltekin, O., (2023). Berry shattering phenomena in vineyards: The influence of maximum temperatures during flowering period in an extreme year. SCIENTIA HORTICULTURAE AN INTERNATIONAL JOURNAL , vol.321, 1-10.

Teker, TURCAN, And Oğuzhan Soltekin. "Berry shattering phenomena in vineyards: The influence of maximum temperatures during flowering period in an extreme year," SCIENTIA HORTICULTURAE AN INTERNATIONAL JOURNAL , vol.321, 1-10, 2023

Teker, TURCAN And Soltekin, Oğuzhan. "Berry shattering phenomena in vineyards: The influence of maximum temperatures during flowering period in an extreme year." SCIENTIA HORTICULTURAE AN INTERNATIONAL JOURNAL , vol.321, pp.1-10, 2023

Teker, T. And Soltekin, O. (2023) . "Berry shattering phenomena in vineyards: The influence of maximum temperatures during flowering period in an extreme year." SCIENTIA HORTICULTURAE AN INTERNATIONAL JOURNAL , vol.321, pp.1-10.

@article{article, author={TURCAN TEKER And author={Oğuzhan Soltekin}, title={Berry shattering phenomena in vineyards: The influence of maximum temperatures during flowering period in an extreme year}, journal={SCIENTIA HORTICULTURAE AN INTERNATIONAL JOURNAL}, year=2023, pages={1-10} }