M. KIRALAN And O. KETENOĞLU, "Utilization of Tomato (Solanum lycopersicum) by-Products: An Overview," In Mediterranean Fruits Bio-wastes , Springer, 2022, pp.799-818.
KIRALAN, M. And KETENOĞLU, O. Utilization of Tomato (Solanum lycopersicum) by-Products: An Overview. 2022. In Mediterranean Fruits Bio-wastes , Springer, 799-818.
KIRALAN, M., & KETENOĞLU, O., (2022). Utilization of Tomato (Solanum lycopersicum) by-Products: An Overview. Mediterranean Fruits Bio-wastes (pp.799-818), Springer.
KIRALAN, MUSTAFA, And ONUR KETENOĞLU. "Utilization of Tomato (Solanum lycopersicum) by-Products: An Overview." In Mediterranean Fruits Bio-wastes , 799-818. Springer, 2022
KIRALAN, MUSTAFA And KETENOĞLU, ONUR. "Utilization of Tomato (Solanum lycopersicum) by-Products: An Overview." Mediterranean Fruits Bio-wastes , Springer, 2022, pp.799-818.
KIRALAN, M. And KETENOĞLU, O. (2022) "Utilization of Tomato (Solanum lycopersicum) by-Products: An Overview", Mediterranean Fruits Bio-wastes . Springer.
@bookchapter{bookchapter, author ={MUSTAFA KIRALAN And author ={ONUR KETENOĞLU}, chaptertitle={Utilization of Tomato (Solanum lycopersicum) by-Products: An Overview}, booktitle={ Mediterranean Fruits Bio-wastes}, publisher={Springer}, city={},year={2022} }