KARADUMAN, Y. Et Al. 2019. Technologıcal And Nutritional Propertıes of Isogenıc Wheat Lines Carrying Purple (Pp) Allels. International Cenference on Wheat Diversity and Human Health , (İstanbul, Turkey), 80.

KARADUMAN, Y., GÜLER, S., SEİS SUBAŞI, A., AKIN, A., TAŞPINAR, K., & MORGOUNOV, A., (2019). Technologıcal And Nutritional Propertıes of Isogenıc Wheat Lines Carrying Purple (Pp) Allels . International Cenference on Wheat Diversity and Human Health (pp.80). İstanbul, Turkey

KARADUMAN, YAŞAR Et Al. "Technologıcal And Nutritional Propertıes of Isogenıc Wheat Lines Carrying Purple (Pp) Allels," International Cenference on Wheat Diversity and Human Health, İstanbul, Turkey, 2019

KARADUMAN, YAŞAR Et Al. "Technologıcal And Nutritional Propertıes of Isogenıc Wheat Lines Carrying Purple (Pp) Allels." International Cenference on Wheat Diversity and Human Health , İstanbul, Turkey, pp.80, 2019

KARADUMAN, Y. Et Al. (2019) . "Technologıcal And Nutritional Propertıes of Isogenıc Wheat Lines Carrying Purple (Pp) Allels." International Cenference on Wheat Diversity and Human Health , İstanbul, Turkey, p.80.

@conferencepaper{conferencepaper, author={YAŞAR KARADUMAN Et Al. }, title={Technologıcal And Nutritional Propertıes of Isogenıc Wheat Lines Carrying Purple (Pp) Allels}, congress name={International Cenference on Wheat Diversity and Human Health}, city={İstanbul}, country={Turkey}, year={2019}, pages={80} }