Aydin, A. And TEMİZKAN, S. P. 2024. Factors influencing third wave coffee customers' satisfaction and revisit intentions. INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE , vol.38 .

Aydin, A., & TEMİZKAN, S. P., (2024). Factors influencing third wave coffee customers' satisfaction and revisit intentions. INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE , vol.38.

Aydin, Aysucan, And SAADET PINAR TEMİZKAN. "Factors influencing third wave coffee customers' satisfaction and revisit intentions," INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE , vol.38, 2024

Aydin, Aysucan And TEMİZKAN, SAADET P. . "Factors influencing third wave coffee customers' satisfaction and revisit intentions." INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE , vol.38, 2024

Aydin, A. And TEMİZKAN, S. P. (2024) . "Factors influencing third wave coffee customers' satisfaction and revisit intentions." INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE , vol.38.

@article{article, author={Aysucan Aydin And author={SAADET PINAR TEMİZKAN}, title={Factors influencing third wave coffee customers' satisfaction and revisit intentions}, journal={INTERNATIONAL JOURNAL OF GASTRONOMY AND FOOD SCIENCE}, year=2024}