İ. Atalar, "Functional kefir production from high pressure homogenized hazelnut milk," LWT , vol.107, pp.256-263, 2019
Atalar, İ. 2019. Functional kefir production from high pressure homogenized hazelnut milk. LWT , vol.107 , 256-263.
Atalar, İ., (2019). Functional kefir production from high pressure homogenized hazelnut milk. LWT , vol.107, 256-263.
Atalar, İLYAS. "Functional kefir production from high pressure homogenized hazelnut milk," LWT , vol.107, 256-263, 2019
Atalar, İLYAS. "Functional kefir production from high pressure homogenized hazelnut milk." LWT , vol.107, pp.256-263, 2019
Atalar, İ. (2019) . "Functional kefir production from high pressure homogenized hazelnut milk." LWT , vol.107, pp.256-263.
@article{article, author={İLYAS ATALAR}, title={Functional kefir production from high pressure homogenized hazelnut milk}, journal={LWT}, year=2019, pages={256-263} }