CANKÜL, D. And Borovska, Y. 2021. MOLEKÜLER GASTRONOMİ UYGULAMALARININ ANALİZİ: AVRUPADAN ÖRNEKLER (ANALYSIS OF MOLECULAR GASTRONOMY PRACTICES: EXAMPLES FROM EUROPE). Journal of gastronomy, hospitality and travel (Online) , vol.4, no.1 , 14-25.

CANKÜL, D., & Borovska, Y., (2021). MOLEKÜLER GASTRONOMİ UYGULAMALARININ ANALİZİ: AVRUPADAN ÖRNEKLER (ANALYSIS OF MOLECULAR GASTRONOMY PRACTICES: EXAMPLES FROM EUROPE). Journal of gastronomy, hospitality and travel (Online) , vol.4, no.1, 14-25.

CANKÜL, DURAN, And Yulia Borovska. "MOLEKÜLER GASTRONOMİ UYGULAMALARININ ANALİZİ: AVRUPADAN ÖRNEKLER (ANALYSIS OF MOLECULAR GASTRONOMY PRACTICES: EXAMPLES FROM EUROPE)," Journal of gastronomy, hospitality and travel (Online) , vol.4, no.1, 14-25, 2021

CANKÜL, DURAN And Borovska, Yulia. "MOLEKÜLER GASTRONOMİ UYGULAMALARININ ANALİZİ: AVRUPADAN ÖRNEKLER (ANALYSIS OF MOLECULAR GASTRONOMY PRACTICES: EXAMPLES FROM EUROPE)." Journal of gastronomy, hospitality and travel (Online) , vol.4, no.1, pp.14-25, 2021

CANKÜL, D. And Borovska, Y. (2021) . "MOLEKÜLER GASTRONOMİ UYGULAMALARININ ANALİZİ: AVRUPADAN ÖRNEKLER (ANALYSIS OF MOLECULAR GASTRONOMY PRACTICES: EXAMPLES FROM EUROPE)." Journal of gastronomy, hospitality and travel (Online) , vol.4, no.1, pp.14-25.

@article{article, author={DURAN CANKÜL And author={Yulia Borovska}, title={MOLEKÜLER GASTRONOMİ UYGULAMALARININ ANALİZİ: AVRUPADAN ÖRNEKLER (ANALYSIS OF MOLECULAR GASTRONOMY PRACTICES: EXAMPLES FROM EUROPE)}, journal={Journal of gastronomy, hospitality and travel (Online)}, year=2021, pages={14-25} }