KAYA, M. D. And İLERİ, O. 2015. A new approach to determine time and temperature combination for electrical conductivity test in sorghum. Turkish Journal of Agriculture-Food Science and Technology , vol.3, no.6 , 402-405.

KAYA, M. D., & İLERİ, O., (2015). A new approach to determine time and temperature combination for electrical conductivity test in sorghum. Turkish Journal of Agriculture-Food Science and Technology , vol.3, no.6, 402-405.

KAYA, MEHMET, And ONUR İLERİ. "A new approach to determine time and temperature combination for electrical conductivity test in sorghum," Turkish Journal of Agriculture-Food Science and Technology , vol.3, no.6, 402-405, 2015

KAYA, MEHMET D. And İLERİ, ONUR. "A new approach to determine time and temperature combination for electrical conductivity test in sorghum." Turkish Journal of Agriculture-Food Science and Technology , vol.3, no.6, pp.402-405, 2015

KAYA, M. D. And İLERİ, O. (2015) . "A new approach to determine time and temperature combination for electrical conductivity test in sorghum." Turkish Journal of Agriculture-Food Science and Technology , vol.3, no.6, pp.402-405.

@article{article, author={MEHMET DEMİR KAYA And author={ONUR İLERİ}, title={A new approach to determine time and temperature combination for electrical conductivity test in sorghum}, journal={Turkish Journal of Agriculture-Food Science and Technology}, year=2015, pages={402-405} }