KAYADİBİ, H. 2017. Importance of the selected lower FIB-4 cutoff point. EUROPEAN JOURNAL OF GASTROENTEROLOGY & HEPATOLOGY , vol.29, no.7 , 862.

KAYADİBİ, H., (2017). Importance of the selected lower FIB-4 cutoff point. EUROPEAN JOURNAL OF GASTROENTEROLOGY & HEPATOLOGY , vol.29, no.7, 862.

KAYADİBİ, HÜSEYİN. "Importance of the selected lower FIB-4 cutoff point," EUROPEAN JOURNAL OF GASTROENTEROLOGY & HEPATOLOGY , vol.29, no.7, 862, 2017

KAYADİBİ, HÜSEYİN. "Importance of the selected lower FIB-4 cutoff point." EUROPEAN JOURNAL OF GASTROENTEROLOGY & HEPATOLOGY , vol.29, no.7, pp.862, 2017

KAYADİBİ, H. (2017) . "Importance of the selected lower FIB-4 cutoff point." EUROPEAN JOURNAL OF GASTROENTEROLOGY & HEPATOLOGY , vol.29, no.7, p.862.

@article{article, author={HÜSEYİN KAYADİBİ}, title={Importance of the selected lower FIB-4 cutoff point}, journal={EUROPEAN JOURNAL OF GASTROENTEROLOGY & HEPATOLOGY}, year=2017, pages={862} }