N. ESENBUĞA Et Al. , "Effects of dietary humate supplementation to broilers on performance, slaughter, carcass and meat colour," JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.88, no.7, pp.1201-1207, 2008
ESENBUĞA, N. Et Al. 2008. Effects of dietary humate supplementation to broilers on performance, slaughter, carcass and meat colour. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.88, no.7 , 1201-1207.
ESENBUĞA, N., MACİT, M., Karaoglu, M., Aksu, M. İ., & BİLGİN, Ö. C., (2008). Effects of dietary humate supplementation to broilers on performance, slaughter, carcass and meat colour. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.88, no.7, 1201-1207.
ESENBUĞA, Nurinisa Et Al. "Effects of dietary humate supplementation to broilers on performance, slaughter, carcass and meat colour," JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.88, no.7, 1201-1207, 2008
ESENBUĞA, Nurinisa Et Al. "Effects of dietary humate supplementation to broilers on performance, slaughter, carcass and meat colour." JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.88, no.7, pp.1201-1207, 2008
ESENBUĞA, N. Et Al. (2008) . "Effects of dietary humate supplementation to broilers on performance, slaughter, carcass and meat colour." JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE , vol.88, no.7, pp.1201-1207.
@article{article, author={Nurinisa ESENBUĞA Et Al. }, title={Effects of dietary humate supplementation to broilers on performance, slaughter, carcass and meat colour}, journal={JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE}, year=2008, pages={1201-1207} }