YEŞİL, B. Et Al. 2022. Effect of Applications of Boron and Gibberellic Acid (GA3) on Phytochemical Contents in Different Strawberry Varieties. International Journal of Agriculture, Forestry and Life Sciences , vol.6, no.2 , 34-38.

YEŞİL, B., OKATAN, V., ÇOLAK, A. M., & KAFKAS, N. E., (2022). Effect of Applications of Boron and Gibberellic Acid (GA3) on Phytochemical Contents in Different Strawberry Varieties. International Journal of Agriculture, Forestry and Life Sciences , vol.6, no.2, 34-38.

YEŞİL, BETÜL Et Al. "Effect of Applications of Boron and Gibberellic Acid (GA3) on Phytochemical Contents in Different Strawberry Varieties," International Journal of Agriculture, Forestry and Life Sciences , vol.6, no.2, 34-38, 2022

YEŞİL, BETÜL Et Al. "Effect of Applications of Boron and Gibberellic Acid (GA3) on Phytochemical Contents in Different Strawberry Varieties." International Journal of Agriculture, Forestry and Life Sciences , vol.6, no.2, pp.34-38, 2022

YEŞİL, B. Et Al. (2022) . "Effect of Applications of Boron and Gibberellic Acid (GA3) on Phytochemical Contents in Different Strawberry Varieties." International Journal of Agriculture, Forestry and Life Sciences , vol.6, no.2, pp.34-38.

@article{article, author={BETÜL YEŞİL Et Al. }, title={Effect of Applications of Boron and Gibberellic Acid (GA3) on Phytochemical Contents in Different Strawberry Varieties}, journal={International Journal of Agriculture, Forestry and Life Sciences}, year=2022, pages={34-38} }