N. ARTIK Et Al. , "Aflatoxin and Genetically Modified Organisms Analysis in Turkish Corn," Journal of Food and Nutrition Sciences , vol.7, pp.138-148, 2016
ARTIK, N. Et Al. 2016. Aflatoxin and Genetically Modified Organisms Analysis in Turkish Corn. Journal of Food and Nutrition Sciences , vol.7 , 138-148.
ARTIK, N., KONAR, N., ÖZKAN, M. M., & Çakmakçı, Ö. L., (2016). Aflatoxin and Genetically Modified Organisms Analysis in Turkish Corn. Journal of Food and Nutrition Sciences , vol.7, 138-148.
ARTIK, NEVZAT Et Al. "Aflatoxin and Genetically Modified Organisms Analysis in Turkish Corn," Journal of Food and Nutrition Sciences , vol.7, 138-148, 2016
ARTIK, NEVZAT Et Al. "Aflatoxin and Genetically Modified Organisms Analysis in Turkish Corn." Journal of Food and Nutrition Sciences , vol.7, pp.138-148, 2016
ARTIK, N. Et Al. (2016) . "Aflatoxin and Genetically Modified Organisms Analysis in Turkish Corn." Journal of Food and Nutrition Sciences , vol.7, pp.138-148.
@article{article, author={NEVZAT ARTIK Et Al. }, title={Aflatoxin and Genetically Modified Organisms Analysis in Turkish Corn}, journal={Journal of Food and Nutrition Sciences}, year=2016, pages={138-148} }