İ Demiral H Demiral Surface characterization of activated carbons obtained from olive bagasse by chemical activation

DEMİRAL İ., DEMİRAL H.

13th European Conference on Applications of Surface and Interface Analysis, 23 Ekim 2009, (Özet Bildiri)

• Yayın Türü: Bildiri / Özet Bildiri
• Eskişehir Osmangazi Üniversitesi Adresli: Evet