The Impact of Project-Based Learning on Knowledge Levels and Life Skills in Culinary Education: A Mixed-Methods Study

Timur B., Sever Y.

Turizm Akademik Dergisi, vol.12, no.1, pp.103-118, 2025 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 12 Issue: 1
• Publication Date: 2025
• Journal Name: Turizm Akademik Dergisi
• Journal Indexes: TR DİZİN (ULAKBİM)
• Page Numbers: pp.103-118
• Eskisehir Osmangazi University Affiliated: Yes