İ Demiral H Demiral Surface characterization of activated carbons obtained from olive bagasse by chemical activation

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DEMİRAL İ., DEMİRAL H.

13th European Conference on Applications of Surface and Interface Analysis, 23 Ekim 2009, (Özet Bildiri)

• Yayın Türü: Bildiri / Özet Bildiri
• Eskişehir Osmangazi Üniversitesi Adresli: Evet