The neurocognitive interaction between food and emotions: a thematic research

Baydeniz L., BAYDENİZ E., DEMİRCİ B.

WORLDWIDE HOSPITALITY AND TOURISM THEMES, 2026 (ESCI, Scopus)

  • Yayın Türü: Makale / Tam Makale
  • Basım Tarihi: 2026
  • Doi Numarası: 10.1108/whatt-12-2025-0312
  • Dergi Adı: WORLDWIDE HOSPITALITY AND TOURISM THEMES
  • Derginin Tarandığı İndeksler: Emerging Sources Citation Index (ESCI), Scopus, ABI/INFORM, Hospitality & Tourism Complete, Hospitality & Tourism Index
  • Eskişehir Osmangazi Üniversitesi Adresli: Evet