Sustainable Nixtamalization of Wheat Bran by Microwave Processing and Eggshell-Derived Calcium Citrate

Argun M. Ş., Sarıçoban C., Aslan M., Ertaş N., Atalar İ., Kurt A.

JOURNAL OF FOOD PROCESS ENGINEERING, vol.49, no.e70591, pp.1-12, 2026 (SCI-Expanded, Scopus)

  • Publication Type: Article / Article
  • Volume: 49 Issue: e70591
  • Publication Date: 2026
  • Doi Number: 10.1111/jfpe.70591
  • Journal Name: JOURNAL OF FOOD PROCESS ENGINEERING
  • Journal Indexes: Scopus, Science Citation Index Expanded (SCI-EXPANDED), Compendex, INSPEC
  • Page Numbers: pp.1-12
  • Eskisehir Osmangazi University Affiliated: Yes