Determınatıon of Some Physıcochemıcal, Sensory and Antımıcrobıal Propertıes of Tradıtıonal Tarhana Produced Usıng Hops (Humulus Lupulus L.)

GÜLBANDILAR A., GÜVEN K.

2ND. Internatıonal Cukurova Agrıculture and Veterınary Congress, Adana, Turkey, 4 - 05 January 2021, pp.160-161

  • Publication Type: Conference Paper / Summary Text
  • City: Adana
  • Country: Turkey
  • Page Numbers: pp.160-161
  • Eskisehir Osmangazi University Affiliated: Yes