Instant cereal-based fermented beverage (Boza) powder: characterization physical, rheological and structural properties

Gül O., Atalar İ., Beşir Özgeçen A., Gül L. B., Törnük F., Sert D., ...More

JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, vol.1, no.1, pp.1-5, 2025 (SCI-Expanded, Scopus)

  • Publication Type: Article / Article
  • Volume: 1 Issue: 1
  • Publication Date: 2025
  • Doi Number: 10.1007/s11694-025-03463-8
  • Journal Name: JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Agricultural & Environmental Science Database, CAB Abstracts, Compendex, Food Science & Technology Abstracts, Veterinary Science Database
  • Page Numbers: pp.1-5
  • Eskisehir Osmangazi University Affiliated: Yes