The essential oil of Stachys laetivirens Kotschy & Boiss. ex Rech. fil., endemic in Turkey

Duman H., Kartal M., Altun L., Demirci B., Husnu K., Baser K.

FLAVOUR AND FRAGRANCE JOURNAL, vol.20, no.1, pp.48-50, 2005 (SCI-Expanded) identifier identifier

  • Publication Type: Article / Article
  • Volume: 20 Issue: 1
  • Publication Date: 2005
  • Doi Number: 10.1002/ffj.1362
  • Journal Name: FLAVOUR AND FRAGRANCE JOURNAL
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Page Numbers: pp.48-50
  • Eskisehir Osmangazi University Affiliated: No

Abstract

Water-distilled essential oil from aerial parts of Stachys laetivirens Kotschy & Boiss. ex Rech. fil. (Labiatae) was analysed by GC and GC/MS. Sixty-one compounds were characterized representing 85.4% of the oil. The main constituents were found to be nonacosane (23.1%) and phytol (17.9%). Copyright (C) 2004 John Wiley Sons, Ltd.