Investigation for anti-inflammatory and anti-thrombotic activities of methanol extract of Capparis ovata buds and fruits

BEKTAŞ TÜRKMEN, NURCAN; ARSLAN, RANA; GÖGER, FATİH; KIRIMER, Neşe; ÖZTÜRK, YUSUF

doi:10.1016/j.jep.2012.04.011

Investigation for anti-inflammatory and anti-thrombotic activities of methanol extract of Capparis ovata buds and fruits

Atıf İçin Kopyala

BEKTAŞ TÜRKMEN N., ARSLAN R., GÖGER F., KIRIMER N., ÖZTÜRK Y.

JOURNAL OF ETHNOPHARMACOLOGY, cilt.142, sa.1, ss.48-52, 2012 (SCI-Expanded)

Yayın Türü: Makale / Tam Makale
Cilt numarası: 142 Sayı: 1
Basım Tarihi: 2012
Doi Numarası: 10.1016/j.jep.2012.04.011
Dergi Adı: JOURNAL OF ETHNOPHARMACOLOGY
Derginin Tarandığı İndeksler: Science Citation Index Expanded (SCI-EXPANDED), Scopus
Sayfa Sayıları: ss.48-52
Eskişehir Osmangazi Üniversitesi Adresli: Hayır

Özet

Ethnopharmacological relevance: Capparis ovata Desf. has wide natural distribution in Turkey and it is consumed in pickled form. Flower buds, root bark, and fruits of the plant are used traditionally due to their analgesic, anti-inflammatory, wound healing, anti-rheumatismal, tonic, and diuretic effects.