ANALYSIS OF THE FACTORS AFFECTING THE GRINDABILITY OF K-FELDSPAR BY THE FULL FACTORIAL DESIGN
Eskişehir Osmangazi Üniversitesi mühendislik ve mimarlık fakültesi dergisi (online), cilt.30, sa.2, ss.152-158, 2022 (TRDizin)
- Yayın Türü: Makale / Tam Makale
- Cilt numarası: 30 Sayı: 2
- Basım Tarihi: 2022
- Doi Numarası: 10.31796/ogummf.1009481
- Dergi Adı: Eskişehir Osmangazi Üniversitesi mühendislik ve mimarlık fakültesi dergisi (online)
- Derginin Tarandığı İndeksler: TR DİZİN (ULAKBİM)
- Sayfa Sayıları: ss.152-158
- Eskişehir Osmangazi Üniversitesi Adresli: Evet
Özet
This study's aim is to investigate the wet and dry grindability of K-feldspar in a narrow grain size range in a stirred ball mill. In the evaluation of the grinding process, a full factorial design was used to observe the effects of the selected parameters on the dependent variable. On a narrow grain size range grinding, the parameter effects such as ball diameter, stirring speed, grinding time, and interstitial filling ratio were investigated. Experimental results showed that K-feldspar can be efficiently milled with a stirred ball mill in a narrow grain size range (1-10 microns).