Comparison of the antioxidant properties of some onion and garlic cultivars grown in Turkey
VII International Symposium on Edible Alliaceae, Niğde, Turkey, 21 - 25 May 2015, pp.207-214, (Full Text)
- Publication Type: Conference Paper / Full Text
- Doi Number: 10.17660/actahortic.2016.1143.30
- City: Niğde
- Country: Turkey
- Page Numbers: pp.207-214
- Eskisehir Osmangazi University Affiliated: No