Gastronomi ve Dijitalleşme

Aktepe B., DEMİRCİ B.

in: Gastronomi Eğilimleri, Erol, Ersan, Editor, Detay Yayıncılık, Ankara, pp.24-38, 2022

  • Publication Type: Book Chapter / Chapter Vocational Book
  • Publication Date: 2022
  • Publisher: Detay Yayıncılık
  • City: Ankara
  • Page Numbers: pp.24-38
  • Editors: Erol, Ersan, Editor
  • Eskisehir Osmangazi University Affiliated: Yes