KUŞAKLARA GÖRE ÇERKES MUTFAĞINDAKİ DEĞİŞİM (CIRCASSIANS BY GENERATIONS CHANGE IN THE CUISINE)

Batman O., Tekdemir A., Cankül D.

Journal of gastronomy, hospitality and travel (Online), vol.5, no.3, pp.1241-1251, 2022 (TRDizin)

• Publication Type: Article / Article
• Volume: 5 Issue: 3
• Publication Date: 2022
• Doi Number: 10.33083/joghat.2022.198
• Journal Name: Journal of gastronomy, hospitality and travel (Online)
• Journal Indexes: TR DİZİN (ULAKBİM)
• Page Numbers: pp.1241-1251
• Eskisehir Osmangazi University Affiliated: Yes