Effect of Various Process Conditions on Efficiency and Colour Properties of Pistacia terebinthus oil Encapsulated by Spray Drying

POYRAZOĞLU E. S., TEMEL ÖZAT E., ÇOKSARI G., Özat E., KONAR N.

8th International Conference on Food Engineering and Biotechnology (ICFEB 2017), 24 - 26 April 2017

  • Publication Type: Conference Paper / Summary Text
  • Eskisehir Osmangazi University Affiliated: No