CHEMICAL CHARACTERISTICS AND ANTIOXIDANT ACTIVITIES OF FOUR NATIVE GOJI (LYCIUM BARBARUM L.) GENOTYPES


ÇOLAK A. M., OKATAN V., GÜÇLÜ S. F., KORKMAZ N., POLAT M.

Lucrări ştiinţifice. Seria Horticultură, vol.59, no.1, pp.29-34, 2016 (Peer-Reviewed Journal)

  • Publication Type: Article / Article
  • Volume: 59 Issue: 1
  • Publication Date: 2016
  • Journal Name: Lucrări ştiinţifice. Seria Horticultură
  • Journal Indexes: Other Indexes
  • Page Numbers: pp.29-34
  • Eskisehir Osmangazi University Affiliated: No