The effect of different nitrite levels on colour values during pastirma production


Erdemir E., Aksu M. İ., Neslihan Ç.

2nd International Congress on Food Technology, İzmir, Turkey, 5 - 07 November 2014, (Full Text)

  • Publication Type: Conference Paper / Full Text
  • City: İzmir
  • Country: Turkey
  • Eskisehir Osmangazi University Affiliated: No