Innovations in the Food and Beverage Industry
International Advanced Nonthermal Processing in Food Technology: Effects on Quallity and Shelf Life of Food and Beverages (ANPFT2012), İzmir, Turkey, 7 - 10 May 2012, pp.44-47, (Full Text)
- Publication Type: Conference Paper / Full Text
- City: İzmir
- Country: Turkey
- Page Numbers: pp.44-47
- Eskisehir Osmangazi University Affiliated: Yes