The Effect of High Molecular Weight Glutenin Subunit Encoded by Glu-B1k Allele on Bread-Making Quality of Near-Isogenic Lines of Bread Wheat

ALTINSOY B., KARADUMAN Y., AYDIN N.

Uluslararası Tarım ve Yaban Hayatı Bilimleri Dergisi, vol.9, no.3, pp.416-435, 2023 (Peer-Reviewed Journal)

• Publication Type: Article / Article
• Volume: 9 Issue: 3
• Publication Date: 2023
• Journal Name: Uluslararası Tarım ve Yaban Hayatı Bilimleri Dergisi
• Journal Indexes: TR DİZİN (ULAKBİM)
• Page Numbers: pp.416-435
• Eskisehir Osmangazi University Affiliated: Yes