Effects of high temperature stress on total phenolic content and antioxidant capacity in strawberry plants


CANSEV A., Müge K., ERGİN S., GÜLEN H.

15. European Congress on Biotechnology, 23 - 26 September 2012, vol.29, pp.120

  • Publication Type: Conference Paper / Summary Text
  • Volume: 29
  • Doi Number: 10.1016/j.nbt.2012.08.334
  • Page Numbers: pp.120
  • Eskisehir Osmangazi University Affiliated: Yes