SÖĞÜT’ÜN GASTRONOMİK KİMLİĞİNİN İNCELENMESİ
Gastroia: Journal of Gastronomy And Travel Research, vol.7, no.2, pp.346-364, 2023 (Peer-Reviewed Journal)
- Publication Type: Article / Article
- Volume: 7 Issue: 2
- Publication Date: 2023
- Doi Number: 10.32958/gastoria.1265112
- Journal Name: Gastroia: Journal of Gastronomy And Travel Research
- Page Numbers: pp.346-364
- Eskisehir Osmangazi University Affiliated: Yes