Prof. Dr. VOLKAN OKATAN

Yayın Ağı

Makaleler 83

1. EFFECT OF FOLIAR APPLICATION OF BORON ACID AND CHITOSAN ON STRAWBERRY BIOACTIVE COMPOUNDS

Okatan V., Güçlü S. F., Çolak H., Öncü Kaya E. M.

PAKISTAN JOURNAL OF BOTANY , cilt.58, sa.3, ss.1-8, 2026 (SCI-Expanded, Scopus)

2. Evaluation of red currant cultivars’ technological effectiveness for mechanized harvesting

Panfilova O., Kahramanoğlu İ., Ondrasek G., Golyaeva O., Okatan V., Meier S., et al.

JOURNAL OF AGRICULTURAL SCIENCE AND TECHNOLOGY , cilt.28, sa.1, ss.1-15, 2026 (SCI-Expanded, Scopus)

3. DETERMINATION OF FRUIT POMOLOGICAL AND CHEMICAL PROPERTIES OF SOME BLACKBERRY CULTIVARS IN TURKIYE

OKATAN V., Urfali M., ÖZKAN Y., Kulak M., ERCİŞLİ S., ÜNAL N.

PAKISTAN JOURNAL OF BOTANY , cilt.57, sa.6, ss.2139-2146, 2025 (SCI-Expanded, Scopus)

4. Effects of preharvest melatonin and boric acid applications on the pomological and biochemical characteristics of highbush blueberry (Vaccinium corymbosum cv. ‘Camellia’)

Okatan V., Ünal N., Kalkan P., Urfalı M., Kalkan H., Selvi T., et al.

NOTULAE BOTANICAE HORTI AGROBOTANICI CLUJ-NAPOCA , cilt.53, sa.4, ss.1-14, 2025 (SCI-Expanded, Scopus)

5. Cold storage duration affects the levels of physiochemicals in blackberry cultivars

OKATAN V., Urfali M., Bulduk I., Sagbas H. I., ERCİŞLİ S.

Journal of Stored Products Research , cilt.114, 2025 (SCI-Expanded, Scopus)

6. The effect of different mulch materials with varying thicknesses on weed control and yield in eggplant cultivation

Gurbuz R., Caäÿlar S., Alptekä±n H., OKATAN V., Kahramanoäÿlu İ.

Folia Horticulturae , cilt.37, sa.1, ss.91-111, 2025 (SCI-Expanded, Scopus)

7. Determination of Some Pomological and chemical properties of Some Blueberry Varieties Cultivated in the Northern Marmara Region

Beşdaş E., Okatan V.

International Journal of Agriculture, Forestry and Life Sciences , cilt.9, sa.1, ss.6-10, 2025 (Hakemli Dergi)

8. Determination of Fruit Quality Characteristics of Sweet CherryCultivars Grown in Mihalıççık (Eskişehir)

Okatan V., Özkan Y., Bilgin J.

International Journal ofAgriculture, Forestry and Life Sciences , cilt.9, sa.1, ss.45-52, 2025 (Hakemli Dergi)

9. DETERMINATION OF FRUIT QUALITY OF SOME LEMON VARIETIES GROWN IN MERSIN/TÜRKIYE

OKATAN V., Urfali M., ÖZKAN Y., BİLGİN J., Sen H., Colak H., et al.

BULLETIN OF THE CHEMICAL SOCIETY OF ETHIOPIA , cilt.39, sa.11, ss.2347-2357, 2025 (SCI-Expanded, Scopus)

10. Enhancing Quality Fruit Composition in Red Currant Cultivars by Foliar Calcium Application across Preharvest and Postharvest Stages

Panfilova O., Kahramanoglu I., Ondrasek G., Ryago N., Leonteva L., Wan C. (., et al.

JOURNAL OF FOOD QUALITY , cilt.2024, 2024 (SCI-Expanded, Scopus)

11. Nanochitosan-Based Encapsulation of Arginine and Phenylalanine Improves the Quality and Vase Life of Rosa hybrida ʻMorden Fireglowʼ

Seyed Hajizadeh H., Rouhpourazar M., Azizi S., Zahedi S. M., OKATAN V.

Journal of Plant Growth Regulation , cilt.43, sa.3, ss.686-700, 2024 (SCI-Expanded, Scopus)

12. IMPROVING THE STORAGE QUALITY OF POMEGRANATE FRUIT BY COMBINING MODIFIED ATMOSPHERE PACKAGING AND ORIGANUM SYRIACUM VOLATILE ESSENTIAL OIL

Kahramanoglu I., OKATAN V., Panfilova O., ÜNAL N., BİLGİN J., Guclu S. f., et al.

PAKISTAN JOURNAL OF BOTANY , cilt.56, sa.1, ss.305-313, 2024 (SCI-Expanded, Scopus)

13. Evaluation of the optimum threshold of gamma-ray for inducing mutation on Polianthes tuberosa cv. double and analysis of genetic variation with RAPD marker

Hajizadeh H. S., Mortazavi S. N., Ganjinajad M., OKATAN V., Kahramanoglu I.

INTERNATIONAL JOURNAL OF RADIATION BIOLOGY , cilt.99, sa.8, ss.1204-1216, 2023 (SCI-Expanded, Scopus)

14. Effect of different growing media on pomological and phytochemical parameters of Fragaria vesca Modified Letter Turned CommaYellow Wonder' and Fragaria xananassa Modified Letter Turned CommaCamarosa': a comparative study

ÜNAL N., Kahramanoglu I., Hajizadeh H. S., BİLGİN J., OKATAN V.

BMC PLANT BIOLOGY , cilt.23, sa.1, 2023 (SCI-Expanded, Scopus)

15. Impacts of different planting times on fruit quality and some bioactive contents of different strawberry cultivars

ÜNAL N., OKATAN V., BİLGİN J., Kahramanoglu I., Hajizadeh H. S.

FOLIA HORTICULTURAE , cilt.35, sa.1, ss.221-231, 2023 (SCI-Expanded, Scopus)

16. Effects of drought stress treatment on phytochemical contents of strawberry varieties

ÜNAL N., OKATAN V.

SCIENTIA HORTICULTURAE , cilt.316, 2023 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

17. In vitro simulation of drought stress in some Iranian Damask rose landraces

Hajizadeh H. S., Rezaei S., Yari F., OKATAN V.

HORTICULTURAL SCIENCE , cilt.50, sa.1, ss.45-60, 2023 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

18. FIRST REPORT OF PHYLLOSTICTA CAPITALENSIS CAUSING LEAF BROWN SPOT OF LIGUSTRUM JAPONICUM IN CHINA

Xia H., Xie Y., Zeng L., Wan C., OKATAN V., Pan X.

Pakistan Journal of Botany , cilt.55, sa.6, ss.2403-2408, 2023 (SCI-Expanded, Scopus)

19. Effects of Melatonin Dose on Fruit Yield, Quality, and Antioxidants of Strawberry Cultivars Grown in Different Crop Systems

OKATAN V., Askin M. A., Polat M., Bulduk I., colak A. M., Guclu S. F., et al.

AGRICULTURE-BASEL , cilt.13, sa.1, 2023 (SCI-Expanded, Scopus)

20. Effect of Applications of Boron and Gibberellic Acid (GA3) on Phytochemical Contents in Different Strawberry Varieties

YEŞİL B., OKATAN V., ÇOLAK A. M., KAFKAS N. E.

International Journal of Agriculture, Forestry and Life Sciences , cilt.6, sa.2, ss.34-38, 2022 (Hakemli Dergi)

21. Modulation of physiological and biochemical traits of two genotypes of Rosa damascena Mill. by SiO2‑NPs under In vitro drought stress

Hajizadeh H. S., Azizi S., Rasouli F., Okatan V.

BMC PLANT BIOLOGY , cilt.22, sa.538, ss.1-16, 2022 (SCI-Expanded, Scopus)

22. Morphological and Biochemical Characteristics of Wild Loquat (Eriobotrya japonica Lindl.) Genotypes in Turkey

Okatan V., Kaki B., Gündeşli M. A., Usanmaz S., Najda A., Ercişli S., et al.

AGRICULTURAE CONSPECTUS SCIENTIFICUS , cilt.87, sa.3, ss.201-211, 2022 (Scopus)

23. POSTHARVEST HYDROTHERMAL TREATMENTS TO MAINTAIN QUALITY OF ‘NEWHALL’ NAVEL ORANGE

Kahramanoğlu I., Okatan V., Chen C., Gan Z., Wan C.

Acta Scientiarum Polonorum-Hortorum Cultus , cilt.21, sa.3, ss.1-10, 2022 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

24. Some phytochemicals and sugar contents of black mulberry (Morus nigra L.) genotypes from Simav district of Kutahya province of Turkey

Okatan V., Gündeşli M. A., Melyanovskaya A., Panfilova O., Krasova N.

Proceedings on applied botany, genetics and breeding , cilt.183, sa.2, ss.1-10, 2022 (Scopus)

25. The Effects of Melatonin Application on the Drought Stress of Different Citrus Rootstocks

Korkmaz N., Aşkın M. A., Altunlu H., Polat M., Okatan V., Kahramanoğlu İ.

Turkish Journal Of Agriculture And Forestry , cilt.46, sa.2, ss.1-12, 2022 (SCI-Expanded, Scopus, TRDizin) Sürdürülebilir Kalkınma

26. Combined effects of hot water and Eucalyptus leaf extract on the storability of Cyprus local mandarin

Kahramanoğlu İ., Aldağ S., Umar K., Helvacı M., Alas T., Usanmaz S., et al.

ISHS Acta Horticulturae , cilt.1336, ss.133-140, 2022 (Hakemli Dergi)

27. Creation and Use of Highly Adaptive Productive and Technological Red Currant Genotypes to Improve the Assortment and Introduction into Different Ecological and Geographical Zones

Panfilova O., Kahramanoğlu I., Ondrasek G., OKATAN V., Ryago N., Tsoy M., et al.

Plants , cilt.11, sa.6, 2022 (SCI-Expanded, Scopus)

28. Impacts of edible coatings enriched with laurel essential oil on the storage life of strawberry ‘Camarosa’ fruits

Kahramanoğlu İ., Bahadırlı N. P., Okatan V., Wan C.

BRAGANTIA , cilt.2022, sa.81, ss.1-10, 2022 (SCI-Expanded, Scopus)

29. EFFECT OF MUTATION INDUCED BY GAMMA IRRADIATION IN ORNAMENTAL PLANT LILIUM (LILIUM LONGIFLORUM CV. TRESOR)

Seyed Hajızadeh H., Mortazavı S. N., Tohıdı F., Yıldız H., Helvaci M., Alas T., et al.

Pakistan Journal Of Botany , cilt.54, sa.1, ss.1-8, 2022 (SCI-Expanded, Scopus)

30. Some phytochemicals and sugar contents of black mulberry (Morus nigra l.) genotypes from Simav District, Kütahya Province, Turkey Некоторые фитохимические вещества и содержание сахара в генотипах шелковицы черной (Morus nigra l.) из района Симав провинции кютахья (Турция)

OKATAN V., Gündeşli M. A., Melyanovskaya A. Y., Panfilova O. V., Krasova N. G.

Proceedings on Applied Botany, Genetics and Breeding , cilt.183, sa.2, ss.67-73, 2022 (Scopus)

31. Phenolic Compounds, Antioxidant Activity, Fatty Acids and Volatile Profiles of 18 Different Walnut (Juglans regia L.) Cultivars and Genotypes

Okatan V., Gündeşli M. A., Yaşa Kafkas N. E., Attar Ş. H., Kahramanoğlu I., Uzanmaz S., et al.

Erwerbs-Obstbau , cilt.2022, sa.1, ss.1-14, 2022 (SCI-Expanded, Scopus)

32. Improving the safety and security of fruits and vegetables during COVID-19 pandemic with postharvest handling

Kahramanoğlu İ., Rengasamy K. R. R., Usanmaz S., Alas T., Helvacı M., OKATAN V., et al.

Critical Reviews in Food Science and Nutrition , cilt.62, sa.32, ss.8855-8865, 2022 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

33. Evaluation of the growth, drought tolerance and biochemical compositions of introduced red currant cultivars and Russian breeding genotypes in temperate continental climate

Vitalievna Panfilova O., Okatan V., Tsoy M., Golyaeva O., Knyazev S., Kahramanoğlu İ.

FOLIA HORTICULTURAE , cilt.33, sa.2, ss.1-16, 2021 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

34. The role of foliar applications of boron and gibberallic acid (GA3) on yield and quality in different strawberry types

Özkaya A., ÇOLAK A. M., OKATAN V.

International Journal of Agriculture, Forestry and Life Sciences , cilt.5, sa.2, ss.163-170, 2021 (Hakemli Dergi)

35. Identification and quantification of biochemical composition and antioxidant activity of walnut pollens

Okatan V., Bulduk İ., Kaki B., Gündeşli M. A., Usanmaz S., Alas T., et al.

Pakistan Journal Of Botany , cilt.53, sa.6, ss.1-10, 2021 (SCI-Expanded, Scopus)

36. The synergism effect of Scolymus maculatus L. plant extracts and hot water dipping on the postharvest storability of Valencia oranges

Gao J., Kahramanoğlu İ., Usanmaz S., Okatan V., Wan C.

Pakistan Journal Of Botany , cilt.53, sa.6, ss.1-10, 2021 (SCI-Expanded, Scopus)

37. The Antifungal Activity of Loquat (Eriobotrya japonica Lindl.) Leaves Extract Against Penicillium digitatum

Shen Y., Chen C., Cai N., Yang R., Chen J., Kahramanoglu I., et al.

FRONTIERS IN NUTRITION , cilt.8, 2021 (SCI-Expanded, Scopus)

38. Application of plant natural products for the management of postharvest diseases in fruits

Wan C., Kahramanoğlu İ., Okatan V.

FOLIA HORTICULTURAE , cilt.33, sa.1, ss.203-215, 2021 (SCI-Expanded, Scopus)

39. Influence of Foliar Application with Gibberellic Acid on Phenolic and Bioactive Compounds of Strawberry Fruits Einfluss von Blattspritzungen mit Gibberellinsäure auf phenolische und bioaktive Inhaltsstoffe in Erdbeerfrüchten

Gundogdu M., Berk S., Yıldız K., Kaki B., Tuna S., Canan I., et al.

Erwerbs-Obstbau , cilt.63, sa.1, ss.15-23, 2021 (SCI-Expanded, Scopus)

40. DETERMINATION OF ANTI-MICROBIAL AND PHYTO-CHEMICAL CHARACTERISTICS OF SOME BLACKBERRY CULTIVARS

MERTOĞLU K., Eskimez I., Polat M., Okatan V., Korkmaz N., GÜLBANDILAR A., et al.

FRESENIUS ENVIRONMENTAL BULLETIN , cilt.30, sa.2A, ss.1789-1795, 2021 (SCI-Expanded, Scopus)

41. Pomological and chemical characteristics of apple genotypes in Simav District, Kutahya, Turkey

Korkmaz N., Okatan V.

Pakistan Journal of Botany , cilt.53, sa.1, ss.211-216, 2021 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

42. Combined effect of hot water dipping and Cistus creticus L. leaf extracts on the storage quality of fresh Valencia oranges

Kahramanoǧlu I., Usanmaz S., Alas T., Okatan V., Wan C.

Folia Horticulturae , cilt.32, sa.2, ss.337-350, 2020 (SCI-Expanded, Scopus)

43. Effects of the fruiting period and growing seasons on market quality in goji berry (Lycium barbarum L.)

Polat M., MERTOĞLU K., Eskimez I., Okatan V.

Folia Horticulturae , cilt.32, sa.2, ss.229-239, 2020 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

44. total phenolic compounds, free radical scavenging capacity, total anthocyanin and vitamin C content in wild medlar (Mespilus germanica L.) dried on the tree

Guclu S. F., Okatan V.

Fresenius Environmental Bulletin , cilt.29, sa.12, ss.10480-10486, 2020 (SCI-Expanded, Scopus)

45. Antioxidant properties and phenolic profile of the most widely appreciated cultivated berry species: A comparative study

Okatan V.

Folia Horticulturae , cilt.32, sa.1, ss.79-85, 2020 (SCI-Expanded, Scopus)

46. Variation in volatile and fatty acid contents among Viburnum opulus L. Fruits growing different locations

Zarifikhosroshahi M., Tugba Murathan Z., YAŞA KAFKAS N. E., Okatan V.

Scientia Horticulturae , cilt.264, 2020 (SCI-Expanded, Scopus)

47. Effects of Altitude on the Pomological Characteristics and Chemical Properties of 'Chandler' Walnuts: A Case Study in Uşak Province

Büyüksolak Z. N., Aşkin M. A., Kahramanoglu I., Okatan V.

Acta Agrobotanica , cilt.73, sa.3, 2020 (ESCI, Scopus)

48. COMPARISON OF SUPERCRITICAL FLUID AND SOLVENT EXTRACTION METHODS IN EXTRACTING BIOACTIVE COMPOUNDS AND MINOR COMPONENTS OF RICE BRAN OIL

Mariod A., Ismail M., Sekar H., OKATAN V.

Carpathian Journal of Food Science and Technology , cilt.12, sa.4, ss.113-124, 2020 (ESCI, Scopus)

49. Biochemical Composition of Propolis and Its Efficacy in Maintaining Postharvest Storability of Fresh Fruits and Vegetables

Kahramanoglu I., Okatan V., Wan C.

Journal of Food Quality , cilt.2020, 2020 (SCI-Expanded, Scopus)

50. Medico-botanical plants from Phulgran village, Islamabad, Pakistan

Naseer S., Qureshi R., Naseer S., Naseer A., Munazir M., Maqsood M., et al.

Asian Journal of Agriculture and Biology , cilt.2020, sa.1, ss.1-10, 2020 (ESCI, Scopus)

51. Olive Growing and Importance of Plant Nutrition in Olive Cultivars

Dölek C., OKATAN V., KORKMAZ N.

Turkish Journal of Food and Agriculture Sciences , 2019 (Hakemli Dergi)

52. Polyphenol content and antioxidant capacity of berries: A review

Gündeşli M. A., KORKMAZ N., OKATAN V.

International Journal ofAgriculture, Forestry and Life Sciences , cilt.3, sa.2, 2019 (Hakemli Dergi)

53. Performance and oil quality of seven olive cultivars under high density planting system in Northern Cyprus

Usanmaz S., Kahramanoǧlu İ., Alas T., Okatan V.

Pakistan Journal of Botany , cilt.51, sa.5, ss.1775-1781, 2019 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

54. Pollen Performances of Red Lake and Rosenthal Currant Cultivars

GÜÇLÜ S. F., POLAT M., OKATAN V.

Ege Üniversitesi Ziraat Fakültesi Dergisi , cilt.56, ss.61-70, 2019 (TRDizin)

55. Local genotypes of dog rose from interior aegean region of Turkey as a unique source of pro-health compounds

Okatan V., Çolak A. M., Güçlü S. F., Korkmaz N., Sękara A.

Bragantia , cilt.78, sa.3, ss.397-408, 2019 (SCI-Expanded, Scopus)

56. Chemical and phytochemicals content of barberry (Berberis vulgaris L.) fruit genotypes from sivasli district of Uşak province of Western Turkey

Okatan V., Çolak A. M.

Pakistan Journal of Botany , cilt.51, sa.1, ss.165-170, 2019 (SCI-Expanded, Scopus)

57. Effects of melatonin applications on yield and some fruit quality characteristics of pomegranate (Punica granatum L.)

KORKMAZ N., GÜÇLÜ S. F., POLAT M., OKATAN V., ÇOLAK A. M., Varol Ü., et al.

Acta Horticulturae , cilt.1254, ss.173-178, 2019 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

58. Different harvest times affect market quality of Lycium Barbarum L. Berries

Çolak A. M., Okatan V., Polat M., Güçlü S. F.

Turkish Journal of Agriculture and Forestry , cilt.43, sa.3, ss.326-333, 2019 (SCI-Expanded, Scopus, TRDizin)

59. Investigation of pesticide ruins by LC-MS/MS and GC-MS chromatography in sweet fennel seed (Foeniculum vulgare Mill.)

ERSOY N., OKATAN V., HAZAR D., BAKTIR İ.

International Journal of Agriculture, Environment and Food Sciences , cilt.2, sa.4, ss.135-138, 2018 (TRDizin) Sürdürülebilir Kalkınma

60. Determination of Some Chemical Characteristics and Total Antioxidant Capacity in Apple Varieties Grown in Posof/Ardahan Region

POLAT M., OKATAN V., GÜÇLÜ S. F., ÇOLAK A. M.

International Journal of Agriculture, Environment and Food Sciences , cilt.2, ss.131-134, 2018 (TRDizin)

61. Phenolic compounds and phytochemicals in fruits of black mulberry (Morus nigra L.) genotypes from the Aegean region in Turkey

Okatan V.

FOLIA HORTICULTURAE , cilt.30, sa.1, ss.93-101, 2018 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

62. Bioactive components and market quality of apple (malus x domestica borkh.) fruits could be effectively controlled by trees pretreatment with boric acid, melatonin and gibberellic acid

Okatan V., Bulduk I., Sekara A., Colak A. M., Kaki B., Gundogdu M.

Fresenius Environmental Bulletin , cilt.27, sa.10, ss.6933-6944, 2018 (SCI-Expanded, Scopus)

63. The comparison of antioxidant compounds and mineral content in some pomegranate (Punica granatum L.) genotypes grown in the east of Turkey

Okatan V., Çolak A. M., Güçlü S. F., Gündoğdu M.

Acta Scientiarum Polonorum, Hortorum Cultus , cilt.17, sa.4, ss.201-211, 2018 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

64. Bioactive contents and some horticultural characteristics of local apple genotypes from Turkey

Gundogdu M., Canan I., Okatan V.

Journal of Animal and Plant Sciences , cilt.28, sa.3, ss.865-874, 2018 (SCI-Expanded, Scopus)

65. THE EFFECTS OF DIFFERENT GROWING SYSTEMS ON THE YIELD AND QUALITY OF CURRANT CULTIVATION

OKATAN V., AŞKIN M. A.

SCIENTIFIC PAPERSSERIES B. HORTICULTURE , cilt.60, ss.21-26, 2017 (ESCI)

66. SOME POMOLOGICAL AND CHEMICAL PROPERTIESOF LOCAL PEAR VARIETIES IN UŞAK, TURKEY

OKATAN V., POLAT M., ERCİŞLİ S., AŞKIN M. A.

SCIENTIFIC PAPERSSERIES B. HORTICULTURE , cilt.61, ss.11-13, 2017 (ESCI)

67. Uşak’ta Yetişen Farklı Alıç (Crataegus spp.) Genotipi MeyvelerininBazı Kimyasal ve Pomolojik Karakterlerinin Belirlenmesi

OKATAN V., gündoğdu m., ÇOLAK A. M.

Iğdır Üniversitesi Fen Bilimleri Enstitüsü Dergisi , cilt.7, sa.3, ss.39-44, 2017 (TRDizin)

68. GA3 Uygulamalarının Malta Eriği (Eriobotrya japonica) Tohumlarının Çimlenmesi ve Çöğür Gelişimi Üzerine Etkileri

OKATAN V.

GÜMÜŞHANE FEN BİLİMLERİ DERGİSİ , cilt.7, sa.2, ss.309-313, 2017 (TRDizin)

69. Phenolic Profiles of Currant (Ribes spp.) Cultivars

OKATAN V., gündoğdu m., GÜÇLÜ S. F., çelikay özaydın a. g., ÇOLAK A. M., KORKMAZ N., et al.

Yüzüncü Yıl Üniversitesi Tarım Bilimleri Dergisi , cilt.27, sa.2, ss.192-196, 2017 (Scopus, TRDizin)

70. FRENK ÜZÜMÜ ÇELİKLERİNİN KÖKLENMESİ ÜZERİNEÇELİK ALMA ZAMANLARININ ETKİSİ

POLAT M., OKATAN V., Ünzile V.

BAHÇE , cilt.46, sa.1, ss.277-282, 2017 (TRDizin)

71. Determination of phenolic compounds in Aronia melanocarpa genotypes grown in Turkey

POLAT M., Guclu S., Okatan V., ERCİŞLİ S., ÖZAYDIN A. G., Colak A., et al.

Oxidation Communications , cilt.40, ss.131-137, 2017 (SCI-Expanded, Scopus)

72. Phenolic profiles of currant (Ribes spp.) cultivars Frenküzümü (Ribes spp.) Çeşitlerinin fenolik ıçerikleri

Okatan V., Gündoğdu M., Güçlü S. F., Çelıkay Özaydin A., Çolak A. M., Korkmaz N., et al.

Yuzuncu Yil University Journal of Agricultural Sciences , cilt.27, sa.2, ss.195-199, 2017 (Scopus, TRDizin)

73. DETERMINATION OF SOME PHYSICAL AND CHEMICAL PROPERTIES OFNATIVE CORNELIAN CHERRY CORNUS MAS L DISTRICT OF ALMUS TOKAT

OKATAN V.

SCIENTIFIC PAPERSSERIES B. HORTICULTURE , cilt.60, sa.1, ss.21-25, 2016 (ESCI)

74. SOME PHYSICO CHEMICAL CHARACTERISTICS OF BLACK MULBERRY MORUS NIGRA L IN BITLIS

OKATAN V., POLAT M., AŞKIN M. A.

SCIENTIFIC PAPERSSERIES B. HORTICULTURE , cilt.60, sa.1, ss.27-30, 2016 (ESCI)

75. EFFECT OF DIFFERENT DOSES OF POTASSIUM ON THE YIELDAND FRUIT QUALITY OF ‘ALBION’ STRAWBERRY CULTIVAR

POLAT M., OKATAN V., DURNA B.

SCIENTIFIC PAPERSSERIES B. HORTICULTURE , cilt.60, ss.75-78, 2016 (ESCI)

76. CHEMICAL CHARACTERISTICS AND ANTIOXIDANT ACTIVITIES OF FOUR NATIVE GOJI (LYCIUM BARBARUM L.) GENOTYPES

ÇOLAK A. M., OKATAN V., GÜÇLÜ S. F., KORKMAZ N., POLAT M.

Lucrări ştiinţifice. Seria Horticultură , cilt.59, sa.1, ss.29-34, 2016 (Hakemli Dergi)

77. EFFECTS OF GA3 TREATMENTS ON SOME CHEMICAL PROPERTIES OF “AMIGA” AND “FESTIVAL” STRAWBERRY CULTIVARS

POLAT M., OKATAN V., GÜÇLÜ S. F., ÇOLAK A. M., KORKMAZ N., AŞKIN M. A.

Lucrări ştiinţifice. Seria Agronomie , cilt.59, sa.2, ss.227-230, 2016 (Hakemli Dergi)

78. SOME PHYSICO-CHEMICAL CHARACTERISTICS OF CURRANT GENOTYPES FROM TURKEY

OKATAN V., GÜÇLÜ S. F., ÇOLAK A. M., KORKMAZ N., AŞKIN M. A.

Lucrări ştiinţifice. Seria Horticultură , cilt.59, sa.1, ss.245-250, 2016 (Hakemli Dergi)

79. Foliar application of calcium nitrate, boric acid and gibberellic acid affects yield and quality of pomegranate (Punica granatum L.) Wpływ dolistnego zastosowania azotanu wapnia, kwasu borowego i kwasu giberelinowego na plon i jakość granatu

Korkmaz N., Askin M. A., ERCİŞLİ S., Okatan V.

Acta Scientiarum Polonorum, Hortorum Cultus , cilt.15, sa.3, ss.105-112, 2016 (SCI-Expanded, Scopus)

80. Organic acids, sugars and mineral content of cherry laurel (laurocerasus officinalis roem) accessions in Turkey

ESRİNGÜ A., Akšić M. F., ERCİŞLİ S., Okatan V., Gozlekci A., Cakir O.

Comptes Rendus de L'Academie Bulgare des Sciences , cilt.69, sa.1, ss.115-122, 2016 (SCI-Expanded, Scopus)

81. DETERMINATION OF SOME PHYSICAL AND CHEMICALPROPERTIES OF WALNUT (JUGLANS REGIA L.) GENOTYPESGROWN IN THE CENTRAL DISTRICT OF BITLIS/TURKEY

POLAT M., OKATAN V., GÜÇLÜ S. F.

SCIENTIFIC PAPERSSERIES B. HORTICULTURE , cilt.59, ss.81-85, 2015 (ESCI)

82. Frenküzümü ribes spp Jostaberry Ribes x Nidigrolaria bauer ve Bektaşi Üzümünün Ribes grossularia l Bazı Fiziksel Özelliklerinin Belirlenmesi

OKATAN V., POLAT M., AŞKIN M. A., ÇOLAK A. M.

Süleyman Demirel Üniversitesi Ziraat Fakültesi Dergisi , cilt.10, sa.1, ss.83-89, 2015 (TRDizin)

83. Genotype selection for physico-chemical fruit traits in pomegranate (Punica granatum L.) in Turkey Selekcja genotypów według fizykochemicznych cech granatu (Punica granatum L.) w Turcji

Okatan V., Akca Y., ERCİŞLİ S., GÖZLEKÇİ S.

Acta Scientiarum Polonorum, Hortorum Cultus , cilt.14, sa.2, ss.123-132, 2015 (SCI-Expanded, Scopus) Sürdürülebilir Kalkınma

Hakemli Bilimsel Toplantılarda Yayımlanmış Bildiriler 44

1. **Antioxidants and morpho-physiological responses of Rosa damascena Kashan genotype to nano-silicon under in vitro water deficit**

Hajizadeh H. S., Azizi S., OKATAN V.

31st International Horticultural Congress (IHC) - Horticulture for a World in Transition / International Symposium on Adaptation of Horticultural Plants to Abiotic Stresses, Angers, Fransa, 14 - 20 Ağustos 2022, ss.137-142, (Tam Metin Bildiri)

2. Effects of some chemical Treatments on Pollen Germination & Pollen Tube Growth in Red Lake and Rosenthal Currant Cultivar

Güçlü S. F., Okatan V., Polat M.

AGBIOL 2022, Tekirdağ, Türkiye, 28 - 31 Ağustos 2022, ss.1, (Tam Metin Bildiri)

3. Antioxidants and morpho-physiological responses of Rosa damascena ‎Kashan genotype to Nano-Silicon under invitro water deficit

Hajizadeh H. S., Azizi S., Okatan V.

International Symposium on Adaptation of Horticultural Plants to Abiotic Stresses, Angers, Fransa, 15 - 18 Ağustos 2022, ss.1, (Tam Metin Bildiri)

4. Formation when using interspecific crossings in the Ribesia subgenus

Golyaeva O., Panfilova О., Kalinina О., OKATAN V.

Development of the agro-industrial complex in the context of robotization and digitalization of production in Russia and abroad, Ural, Rusya, 15 Ekim 2021, (Tam Metin Bildiri)

5. Evaluation of apple varieties with summer ripening in intensive-type orchards

Krasova N., Panfilova O., OKATAN V.

Development of the agro-industrial complex in the context of robotization and digitalization of production in Russia and abroad, Ural, Rusya, 15 Ekim 2021, (Tam Metin Bildiri)

6. DETERMINATION OF EFFECTS OF FERTILIZATION ON VEGETATIVE AND GENERATIVE PROPERTIES IN OLIVE GROWING

Dölek C., OKATAN V.

2. International Conference on”Agriculture, Forestry Life Sciences”April 18-20, 2019.Prague, Czech Republic., 18 - 21 Nisan 2019, (Tam Metin Bildiri)

7. HEAVY METAL HAZARDS TO THE PLANT, ENVIRONMENT AND PEOPLE AND MEASURES TO BE TAKEN

Dölek C., OKATAN V.

2. International Conference on”Agriculture, Forestry Life Sciences”April 18-20, 2019.Prague, Czech Republic., 18 - 21 Nisan 2019, (Tam Metin Bildiri) Sürdürülebilir Kalkınma

8. Determination via Weight-Ranked Method of Promising Walnut Genotypes Selected From Inner Aegean Region/Turkey

YILDIZ E., OKATAN V., ÇOLAK A. M., TÜRK M. U.

5 th International Congress On Vocational and Technical Science, 24 - 27 Ocak 2019, (Tam Metin Bildiri)

9. Determination via Weight-Ranked Method of Promising Walnut Genotypes Selected From Inner Aegean Region/Turkey

YILDIZ E., OKATAN V., ÇOLAK A. M., Türk M. U.

5 th International Congress On Vocational and Technical Science, 27 - 29 Ocak 2019, (Tam Metin Bildiri)

10. Fruit Potential in Uşak Province

ÇOLAK A. M., OKATAN V.

I. International Conference on Agriculture, ForestryLife Sciences, 6 - 08 Eylül 2018, (Tam Metin Bildiri)

11. EFFECTS OF MELATONIN APPLICATION ON POMOLOGICAL QUALITY OF STRAWBERRY CULTIVATION

OKATAN V., ÇOLAK A. M., POLAT M., GÜÇLÜ S. F., AŞKIN M. A., Varol Ü.

1. International Conference on ”Agriculture, Forestry Life Sciences”, Budapest, Macaristan, 6 - 08 Eylül 2018, ss.108, (Özet Bildiri)

12. FREMONT MANDARIN AND GOOD AGRICULTURAL PRACTICES (GAPS)

ERSOY N., ERSOY C., OKATAN V., Dölek C., ZENGİNBAL H., YILMAZ N.

1. International Conference on ”Agriculture, Forestry Life Sciences”, Budapest, Macaristan, 6 - 08 Eylül 2018, ss.65, (Tam Metin Bildiri) Sürdürülebilir Kalkınma

13. NUTRIENT CONTENTS OF FRUIT PULP AND FRUIT PEEL OF CHESTNUT CULTIVARS AND GENOTYPES

gündoğdu m., OKATAN V., Orman E., CANAN İ.

1. International Conference on ”Agriculture, Forestry Life Sciences”, Budapest, Macaristan, 6 - 08 Eylül 2018, ss.91, (Tam Metin Bildiri)

14. DEVELOPMENT AND VALIDATION OF HPLC ANALYSIS METHOD FOR DETERMINATION OF ORGANIC ACIDS IN FRUIT JUICES

BULDUK İ., OKATAN V., SUNUCU KARAFAKIOĞLU Y.

1. International Conference on ”Agriculture, Forestry Life Sciences”, Budapest, Macaristan, 6 - 08 Eylül 2018, ss.93, (Özet Bildiri)

15. OPTIMIZATION OF ULTRASOUND-ASSISTED EXTRACTION OF NATURAL ANTIOXIDANTS FROM THE LEAVES OF GALANTHUS WORONOWI L. BY RESPONSE SURFACE METHODOLOGY

BULDUK İ., SUNUCU KARAFAKIOĞLU Y., OKATAN V.

1. International Conference on ”Agriculture, Forestry Life Sciences”, Budapest, Macaristan, 6 - 08 Eylül 2018, ss.92, (Özet Bildiri)

16. GOOD AGRICULTURAL PRACTICES (GAPS) FOR SOME ORANGE CULTIVARS

ERSOY N., ERSOY C., OKATAN V., Dölek C., ZENGİNBAL H., YILMAZ N.

1. International Conference on ”Agriculture, Forestry Life Sciences”, Budapest, Macaristan, 6 - 08 Eylül 2018, ss.66, (Tam Metin Bildiri) Sürdürülebilir Kalkınma